Jalapeno Popper Burgers

with Chipotle Mayo

Yield: 4 servings

Preparation Time: and Active Time: 30 min; Total Time: 30 min

Ingredients

1 1/2 pounds 85% lean ground beef

2 tablespoons chopped jalapeno peppers

1/2 teaspoon Essential Everyday Seasoned Salt

1/3 cup Essential Everyday Real Mayonnaise

1 chipotle pepper in adobo sauce, chopped

1 teaspoon adobo sauce

4 Essential Everyday Deli Style Pepper Jack Cheese Slices

4 hamburger buns, toasted

Essential Everyday Bacon Wrapped Jalapeno Popper Flavored Kettle Chips

Add To

Directions:

In medium bowl, combine beef, jalapeños and seasoned salt; salt and pepper to taste. Mix until just combined. Form into 4 patties; set aside.

In small bowl, combine mayonnaise, chipotle peppers and adobo sauce; set aside.

Prepare grill to medium heat. Place burgers on grill. Grill, turning once, about 7-14 minutes or until internal temperature reaches 160°F on an instant read thermometer. Top with cheese; allow to melt (about 1 minute).

Spread toasted buns with chipotle mayo. Top with burgers and kettle chips.

Recipe and photo used with permission from Essential Everyday

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